RCI-VG.004.0872.001

Lavender Crème Brûlée I

Name: Lavender Crème Brûlée I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ unit vanilla bean (split in half lengthwise); 1¼ cups low-fat milk; 1¼ cups fat-free milk; 1½ tsp dried lavender flowers; 3 large eggs; 4 large egg whites; ⅓ cup raw cane sugar plus 6 teaspoons for topping

Lavender Crème Brûlée I from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

vanilla bean
split in half lengthwise
½ unit
low-fat milk
1¼ cups
fat-free milk
1¼ cups
dried lavender flowers
1½ tsp
eggs
3 large
egg whites
4 large
raw cane sugar plus 6 teaspoons for topping
⅓ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Lavender Crème Brûlée I

Ingredients

Method

What Makes This Variant Distinct