RCI-VG.004.0851.001

Chickpea Crunchies

Name: Chickpea Crunchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Tunisian
Ingredients: 2 cup cooked Chickpeas drained well and blotted dry; 1/2 tsp salt (if you used canned beans reduce or eliminate the salt); 1/2 tsp freshly ground black pepper; 1/2 tsp ground cumin; 1/2 tsp ground coriander; 1/4 tsp cayenne pepper

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cooked Chickpeas drained well and blotted dry
2 cup
salt (if you used canned beans reduce or eliminate the salt)
1/2 tsp
freshly ground black pepper
1/2 tsp
ground cumin
1/2 tsp
ground coriander
1/2 tsp
cayenne pepper
1/4 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chickpea Crunchies

Ingredients

Method

What Makes This Variant Distinct