RCI-VG.004.0715.001

Stewed Black Beans

Name: Stewed Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 450 g / 1 lb black beans (pre-soaked overnight and drained); 1 whole onion (peeled); 1 unit water; 2 tbsp ground cumin; 2 tsp chilli powder; 2 tsp dried oregano; 3 tbsp honey; 2 tbsp lime juice; 1 tbsp oil; 4 unit spring onions (chopped); 2 tbsp freshly chopped coriander (cilantro); 1 tbsp garlic salt; 1 tbsp salt; 1 tbsp soy sauce

thumb|300px|Stewed Black Beans

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

/ 1 lb black beans
pre-soaked overnight and drained
450 g
onion
peeled
1 whole
water
1 unit
ground cumin
2 tbsp
chilli powder
2 tsp
dried oregano
2 tsp
honey
3 tbsp
lime juice
2 tbsp
oil
1 tbsp
spring onions
chopped
4 unit
freshly chopped coriander (cilantro)
2 tbsp
garlic salt
1 tbsp
salt
1 tbsp
soy sauce
1 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Stewed Black Beans

Ingredients

Method

What Makes This Variant Distinct