RCI-VG.004.0714.001

Steak and beans

Name: Steak and beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: New Guinean
Ingredients: 1 unit kg stew meat (cut into bite-size pieces); 2 unit onions (chopped); 2 cloves garlic (minced); 2 tablespoons oil; 1 large can beans (any kind); 1 medium can tomato paste; 2 teaspoons Cayenne; 1/2 teaspoon oregano

Steak and beans from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 kg stew meat
cut into bite-size pieces
1 unit
onions
chopped
2 unit
garlic
minced
2 cloves
oil
2 tablespoons
can beans (any kind)
1 large
can tomato paste
1 medium
Cayenne
2 teaspoons
oregano
1/2 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Steak and beans

Ingredients

Method

What Makes This Variant Distinct