RCI-VG.004.0645.001

Fettat Adis

Name: Fettat Adis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Sudanese
Ingredients: 500 g red lentils (adis); 2 unit onions; 1/2 unit bulb garlic crushed; 6 tsp oil; 4 tsp salt; 1/2 tsp black pepper powder; 8 unit white bread rolls; 1 unit Potato (optional); 2 unit tomatoes (optional); 1 unit carrot (optional); 1/2 unit green pepper (optional); 3 cloves cardamom (optional); 1/4 tsp cinnamon (optional)

A very tasty and delicious appetizer to Serve with bread.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

red lentils (adis)
500 g
onions
2 unit
bulb garlic crushed
1/2 unit
oil
6 tsp
salt
4 tsp
black pepper powder
1/2 tsp
white bread rolls
8 unit
Potato (optional)
1 unit
tomatoes (optional)
2 unit
carrot (optional)
1 unit
green pepper (optional)
1/2 unit
cardamom (optional)
3 cloves
cinnamon (optional)
1/4 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fettat Adis

Ingredients

Method

What Makes This Variant Distinct