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RCI-VG.004.0644.001

Fennel Seed Basil Vanilla Bean Ice Cream

Fennel Seed Basil Vanilla Bean Ice Cream from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • milk
    cups
  • heavy cream
    cups
  • vanilla beans
    2 medium
  • fennel seeds-lightly crushed
    3 tablespoons
  • whole basil leaves
    1 cup
  • egg yolks
    6 large
  • superfine sugar
    1 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)