RCI-VG.004.0624.001
Cajun Rice and Beans
Makes 6 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- chopped onion1 cup
- chopped green bell pepper1 cup
- garlic1 cloveminced
- bacon drippings or vegetable oil2 tablespoons
- x 15-ounce can pinto beans or pinto beans seasoned with jalapeno peppers1 unit
- x 8-ounce can tomato sauce1 unit
- salt½ teaspoon
- hot cooked rice3 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)