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RCI-VG.004.0588.001

Broad Bean Cutlets

Broad Bean Cutlets from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  •  lb Broad Beans (or Sugar beans)
    1 unit
  • butter
    1 oz
  • x eggs
    2 unit
  • minced onion
    1 tsp
  • chopped parsley
    1 tsp
  • crushed potatoes
    6 oz
  • breadcrumbs
    1 unit
  • salt to taste
    1 unit
  • pepper to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)