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RCI-VG.004.0573.001

Ekuru

Steamed savoury bean dish from the Western states of Nigeria. * Serves 4.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • / 8 oz beans
    225 g
  • fresh pepper (ground)
    1 unit
  • onion (ground)
    1 unit
  • tomatoes (chopped)
    2 unit
  • palm oil
    3 tablespoon
  • warm water to mix pinch of kaun (potash)
    1 unit
  • prawns and sawa leaves for wrapping
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)