RCI-VG.004.0558.001
Chhanar Dalna
* Ethnicity - Bengali, East Indian * Type of meal - Party, Lunch, Dinner
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- Potato 100gm.1 unit
- Paneer 250gms.1 unit
- ginger paste 2tbsp.1 unit
- cummin powder 1tbsp.1 unit
- tomato puree/curd 2tbsp.1 unit
- turmeric powder 1tsp.1 unit
- chilli powder 1tsp.1 unit
- Roasted & powdered garam masala 1tsp.1 unit
- Sugar to taste.1 unit
- salt to taste.1 unit
- oil 3tbsp.1 unit
- Onion (cut in small pieces) 11 unit
- garlic 2-3 pieces1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)