RCI-VG.004.0479.001

Green Bean Salad II

Name: Green Bean Salad II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: New Guinean
Ingredients: 1 lb fresh green beans; ½ cup water; 1 teaspoon salt; ⅓ cup wine vinegar; ⅓ cup oil; 1 unit onion (thinly sliced); 1 clove garlic (split); ¼ teaspoon oregano

Green Bean Salad II from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fresh green beans
1 lb
water
½ cup
salt
1 teaspoon
wine vinegar
⅓ cup
oil
⅓ cup
onion
thinly sliced
1 unit
garlic
split
1 clove
oregano
¼ teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Bean Salad II

Ingredients

Method

What Makes This Variant Distinct