RCI-VG.004.0413.001

Green Bean Sauté

Name: Green Bean Sauté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ tsp vegetable oil; 1 tsp garlic; ⅓ cup white onion; 1 unit low sodium beef broth; ½ cup water; 1 tsp oregano; 2½ cups green beans; 1½ cups mushroom; ½ cup white wine

Green Bean Sauté from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

vegetable oil
½ tsp
garlic
1 tsp
white onion
⅓ cup
low sodium beef broth
1 unit
water
½ cup
oregano
1 tsp
green beans
2½ cups
mushroom
1½ cups
white wine
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Bean Sauté

Ingredients

Method

What Makes This Variant Distinct