RCI-VG.004.0386.001
Champurrado
Chocolate coffee
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- squares unsweetened chocolate4 unit
- sugar240 ml
- cornstarch2 tbsp
- black coffee960 ml
- ground cinnamon2 tbsp
- piece vanilla bean1 large
- of salt1 pinch
- .4 l hot milk1 unit
- ground cinnamon for garnish1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)