RCI-VG.004.0362.001

Beans with Cotechino

Name: Beans with Cotechino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Slovenian
Ingredients: 1 unit cotechino (a thick Sausage made from Pork meat and rind and fat Bacon) weighing about 500 g [1 lb]; 200 g [7 oz] beans already soaked; 20 g [3/4 oz] butter; 2 tbsp olive oil; 1 unit Onion; 1 unit salt; 1 unit freshly ground pepper

Description * 4 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cotechino (a thick Sausage made from Pork meat and rind and fat Bacon) weighing about 500 g [1 lb]
1 unit
[7 oz] beans already soaked
200 g
[3/4 oz] butter
20 g
olive oil
2 tbsp
Onion
1 unit
salt
1 unit
freshly ground pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Beans with Cotechino

Ingredients

Method

What Makes This Variant Distinct