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RCI-VG.004.0335.001

Githeri

This dish is a basic maize (corn) and bean stew and it originated in the Kikuyu tribe in Africa. It

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • dried whole kernel corn (maize);
    1 unit
  • rinsed in cold water
    1 unit
  • dried beans (kidney beans or similar);
    1 unit
  • soaked in cold water for a few hours
    rinsed
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)