RCI-VG.004.0300.001
Quinoa and Black Beans
ChupaNote: not enough spice/bam in this for me. Next time I'll add red pepper flakes to oil, or a ho
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- canola oil1 teaspoon
- bell pepper½ unitchopped
- chopped red onion2 tablespoons
- canned black beans½ cuprinsed
- broth (or water)2 tablespoons
- hot cooked quinoa½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)