RCI-VG.004.0297.001

Papaya Black Beans and Rice

Name: Papaya Black Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 2 tsp olive oil; 1 cup chopped red onion; ½ cup orange juice; ¼ cup lemon juice; 2 Tbsp fresh chopped cilantro; ½ tsp cayenne pepper; 1 cup finely chopped red bell pepper; 1 cup finely chopped green bell pepper; 1 medium papaya (peeled, seeded, and diced); 2 unit garlic cloves (minced); 2 15 unit -oz can black beans (rinsed and drained); 6 cups brown rice (cooked)

[http://www.fruitsandveggiesmatter.gov/publications Fruits and Veggies Matter, Adult Recipe Cards] b

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
2 tsp
chopped red onion
1 cup
orange juice
½ cup
lemon juice
¼ cup
fresh chopped cilantro
2 Tbsp
cayenne pepper
½ tsp
finely chopped red bell pepper
1 cup
finely chopped green bell pepper
1 cup
papaya
peeled, seeded, and diced
1 medium
garlic cloves
minced
2 unit
-oz can black beans
rinsed and drained
2 15 unit
brown rice
cooked
6 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Papaya Black Beans and Rice

Ingredients

Method

What Makes This Variant Distinct