RCI-VG.004.0273.001

Bean Soup Mix

Name: Bean Soup Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups instant minced onions (divided); 6 cups dried small red beans (divided); 2⅔ cups dried lentils (divided); 1⅓ cups dried white navy beans (divided); 1⅓ cups dried yellow split peas (divided); 4 cups uncooked brown rice (divided); ¼ cup dried crushed basil leaves (divided); 1 tablespoon + 1 teaspoon ground black pepper (divided); 2 teaspoons cumin powder (divided); 2 teaspoons garlic powder (divided); 1 teaspoon ground ginger (divided); 4 unit bay leaves

Makes 4 soup mixes of 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

instant minced onions
divided
2 cups
dried small red beans
divided
6 cups
dried lentils
divided
2⅔ cups
dried white navy beans
divided
1⅓ cups
dried yellow split peas
divided
1⅓ cups
uncooked brown rice
divided
4 cups
dried crushed basil leaves
divided
¼ cup
+ 1 teaspoon ground black pepper
divided
1 tablespoon
cumin powder
divided
2 teaspoons
garlic powder
divided
2 teaspoons
ground ginger
divided
1 teaspoon
bay leaves
4 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bean Soup Mix

Ingredients

Method

What Makes This Variant Distinct