Skip to content
RCI-VG.004.0241.001

Green and Yellow Bean Salad

Green and Yellow Bean Salad from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • green beans
    1 lb
  • yellow wax beans
    1 lb
  • minced garlic
    1 tbsp
  • peeled and minced ginger
    1 tbsp
  • minced jalapeño or serrano chiles
    or to taste
    2 tsp
  • fresh lime juice
    ¾ cup
  • granulated sugar
    or to taste
    3 tbsp
  • low-sodium soy sauce
    cup
  • toasted sesame oil
    2 tsp
  • olive oil or vegetable oil
    ¼ cup
  • salt and freshly ground black pepper to taste
    1 unit
  • thinly sliced crisp fried shallots or garlic
    if desired, for garnish
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)