RCI-VG.004.0164.001

Boston Baked Rice and Beans

Name: Boston Baked Rice and Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1 cup chopped onion; 2 unit x 15-ounce cans pinto beans (undrained); 3 cups cooked rice; ¼ cup brown sugar; ½ teaspoon salt; ¼ teaspoon ground black pepper; ¾ cup catsup; 1 teaspoon prepared mustard; 1 teaspoon liquid smoke

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

bacon
6 slices
chopped onion
1 cup
x 15-ounce cans pinto beans
undrained
2 unit
cooked rice
3 cups
brown sugar
¼ cup
salt
½ teaspoon
ground black pepper
¼ teaspoon
catsup
¾ cup
prepared mustard
1 teaspoon
liquid smoke
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Boston Baked Rice and Beans

Ingredients

Method

What Makes This Variant Distinct