RCI-VG.004.0143.001
Food Festival Rice and Beans
Always check the ingredients to make sure the product is vegan.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- oil1 tablespoon
- Onion1 unitdiced small
- minced garlic1 tablespoon
- roasted red bell pepper1 unitthinly sliced
- one 16-ounce can black beans or 2 cups cooked black beans1 unit
- white vinegar2 Tbsp
- Tabasco sauce or other hot red pepper sauce5 to 10 dashes
- roughly chopped cilantro1/4 cup
- cooked long grain rice3 cups
- salt and freshly milled black pepper1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)