RCI-VG.004.0010.001

Indian Beans

Name: Indian Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 can lentils; 1 can kidney beans; 1 unit onion; ½ can tomatoes; ½ teaspoon red pepper; ½ teaspoon red salt; ½ teaspoon red sugar; ¼ teaspoon cumin; 1 pinch turmeric

Vegan cuisine

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

lentils
1 can
kidney beans
1 can
onion
1 unit
tomatoes
½ can
red pepper
½ teaspoon
red salt
½ teaspoon
red sugar
½ teaspoon
cumin
¼ teaspoon
turmeric
1 pinch

Method

Chop and sauté the onion.

Add the tomatoes.

Add all the spices.

Add the lentils and kidney beans.

Cook everything for 20 minutes over medium heat.

Indian Beans

Ingredients

Method

What Makes This Variant Distinct