RCI-VG.003.0289.001

Grand Central Pork Chop Rice and Mushroom Casserole

Name: Grand Central Pork Chop Rice and Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 4 unit pork chops; 4 tablespoons oil; 2 cloves chopped garlic; 1 medium chopped white onion; ⅓ cup chopped green onions; ⅓ cup chopped bell pepper; 1 can beef consommé; 1 cup water; 1 cup uncooked rice; 8 ounce can mushrooms; 1 unit salt and pepper to taste

This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collectio

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

pork chops
4 unit
oil
4 tablespoons
chopped garlic
2 cloves
chopped white onion
1 medium
chopped green onions
⅓ cup
chopped bell pepper
⅓ cup
beef consommé
1 can
water
1 cup
uncooked rice
1 cup
can mushrooms
8 ounce
salt and pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Grand Central Pork Chop Rice and Mushroom Casserole

Ingredients

Method

What Makes This Variant Distinct