RCI-VG.003.0191.001
Stuffed Baked Potatoes II
Contributed by [http://groups.yahoo.com/group/PressureCookerRecipes/ PressureCookerRecipes Y-Group]
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- baking potatoes4 large
- Mexican Meat Mix4 cups
- (8-ounce) container sour cream1 unit
- green onions3 unitsliced
- chopped fresh cilantro2 tablespoons
- salt1 teaspoon
- pepper½ teaspoon
- Monterey jack cheese with peppers1 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)