RCI-VG.003.0185.001

Mushroom Casserole I

Name: Mushroom Casserole I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 cup biscuit mix; ¼ tsp celery seed; 1 cup mushrooms (fresh, chopped); 1 unit egg yolk (beaten); 1 tbsp green onion (sliced); ¼ cup sour cream; 1 tbsp pimento; 1 unit egg white; ¼ tsp salt; 1 unit oil

Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] * Yield: 12 Serv

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

biscuit mix
1 cup
celery seed
¼ tsp
mushrooms
fresh, chopped
1 cup
egg yolk
beaten
1 unit
green onion
sliced
1 tbsp
sour cream
¼ cup
pimento
1 tbsp
egg white
1 unit
salt
¼ tsp
oil
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mushroom Casserole I

Ingredients

Method

What Makes This Variant Distinct