RCI-VG.003.0183.001

Mini Baked Potatoes with Mascarpone and Prosciutto Bits

Name: Mini Baked Potatoes with Mascarpone and Prosciutto Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 10 small Yukon Gold potatoes; 1 unit coarse salt; 3 tablespoons + 1 teaspoon Prosciutto bits; ½ cup + 2 tablespoons mascarpone or crème fraîche; 2 tablespoons + 2 teaspoons chopped chives

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Recipe courtesy Mi

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

Yukon Gold potatoes
10 small
coarse salt
1 unit
+ 1 teaspoon Prosciutto bits
3 tablespoons
+ 2 tablespoons mascarpone or crème fraîche
½ cup
+ 2 teaspoons chopped chives
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mini Baked Potatoes with Mascarpone and Prosciutto Bits

Ingredients

Method

What Makes This Variant Distinct