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RCI-VG.003.0176.001

Pork Chop and Rice Casserole

Pork Chop and Rice Casserole from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • uncooked minute rice
    cup
  • cream of mushroom soup
    1 can
  • can water
    ¾ cup
  • pork chops
    4 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)