RCI-VG.003.0176.001
Pork Chop and Rice Casserole
Pork Chop and Rice Casserole from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- uncooked minute rice⅓ cup
- cream of mushroom soup1 can
- can water¾ cup
- pork chops4 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)