RCI-VG.001.0890.001

Smoked Cheese and Pear Salad with Honey Soy Dressing

Name: Smoked Cheese and Pear Salad with Honey Soy Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 unit Field Greens (I buy a pre mixed bag of organic things like Romaine (Arugula, Chard, Kale, Spinach and others)); 4 unit Fresh Ripe Pears (Your choice (I prefer red for this)); 1 Medium Red Onions; 1 small piece of smoked gruyere (or other similiar cheese)

This is an altered version of an extremely tasty dressing I learned from a cooking class a few years

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

Field Greens (I buy a pre mixed bag of organic things like Romaine
Arugula, Chard, Kale, Spinach and others)
1 unit
Fresh Ripe Pears (Your choice
I prefer red for this)
4 unit
Red Onions
1 Medium
piece of smoked gruyere (or other similiar cheese)
1 small

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Smoked Cheese and Pear Salad with Honey Soy Dressing

Ingredients

Method

What Makes This Variant Distinct