RCI-VG.001.0888.001

Rosolli Salad

Name: Rosolli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 4 unit boiled potatoes; 4 unit boiled carrots; 4 unit boiled beetroot or pickled beetroot; 1 unit gherkin; 1 small onion; 1 unit salt (white pepper)

thumb|300px|'Rosolli' salad

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boiled potatoes
4 unit
boiled carrots
4 unit
boiled beetroot or pickled beetroot
4 unit
gherkin
1 unit
onion
1 small
salt
white pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rosolli Salad

Ingredients

Method

What Makes This Variant Distinct