Skip to content
RCI-VG.001.0876.001

Minted Carrot Ribbon Salad

Minted Carrot Ribbon Salad from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • carrots
    4 medium
  • celery stalks
    2 unit
  • bunch green onions
    1 unit
  • olive oil
    2 tablespoons
  • lime juice
    2 tablespoons
  • sugar
    2 teaspoons
  • crushed red pepper
    1/4 teaspoon
  • fresh mint
    chopped
    2 tablespoons
  • salt and pepper
    to taste
    1 unit
  • peanuts
    chopped
    1/4 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)