RCI-VG.001.0865.001

Greek Rice Salad

Name: Greek Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 3 cups cooked medium grain brown rice; 1 cup red grape tomatoes; sliced in half; ⅓ cup pitted kalamata (sliced); ¼ cup crumbled feta cheese; ¼ cup oil and vinegar or italian dressing; 1 unit salt and freshly ground pepper to taste; 1 unit romaine lettuce leaves

Makes 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cooked medium grain brown rice
3 cups
red grape tomatoes; sliced in half
1 cup
pitted kalamata
sliced
⅓ cup
crumbled feta cheese
¼ cup
oil and vinegar or italian dressing
¼ cup
salt and freshly ground pepper to taste
1 unit
romaine lettuce leaves
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Greek Rice Salad

Ingredients

Method

What Makes This Variant Distinct