RCI-VG.001.0849.001

Fijian Cabbage salad

Name: Fijian Cabbage salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Fijian
Ingredients: 1 unit bunch of Chinese cabbage; 1/2 medium chopped Onion; 1 unit some dhania or mint or parsley; 1 unit Miti dressing; 1/2 cup lolo; 2 tbsp lemon juice; 1 unit salt; 1 unit a little chilli

Fijian Cabbage salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

bunch of Chinese cabbage
1 unit
chopped Onion
1/2 medium
some dhania or mint or parsley
1 unit
Miti dressing
1 unit
lolo
1/2 cup
lemon juice
2 tbsp
salt
1 unit
a little chilli
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fijian Cabbage salad

Ingredients

Method

What Makes This Variant Distinct