RCI-VG.001.0767.001

Middle Eastern Tuna Salad

Name: Middle Eastern Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unit (7 oz) cans water-packed tuna (drained); 1 large cucumber (peeled and diced); 1 small red onion (diced); 3 medium tomatoes (seeded and diced); ½ cup cooked canned chickpeas; 1 tbsp olive oil; 2 tbsp fresh lemon juice; ½ tsp ground cumin; ¼ tsp ground red pepper; 2 tsp toasted sesame seeds

From "Healthy Recipes For Diabetic Friends Y-Group" * Yield: 4 servings (about 3½ ounces tuna) * Fro

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(7 oz) cans water-packed tuna
drained
2 unit
cucumber
peeled and diced
1 large
red onion
diced
1 small
tomatoes
seeded and diced
3 medium
cooked canned chickpeas
½ cup
olive oil
1 tbsp
fresh lemon juice
2 tbsp
ground cumin
½ tsp
ground red pepper
¼ tsp
toasted sesame seeds
2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Middle Eastern Tuna Salad

Ingredients

Method

What Makes This Variant Distinct