RCI-VG.001.0763.001
Mango Tango Rice Salad
Makes 6 servings.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- cooked rice3 cups
- (15½ ounce) can black beans1 unitdrained and rinsed
- mango1 unitchopped
- chopped fresh cilantro⅓ cup
- salt½ teaspoon
- Orange Vinaigrette salad dressing⅓ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)