RCI-VG.001.0757.001

Red Polenta

Name: Red Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Haitian
Ingredients: 1 unit c. corn meal per 3-4 c. water; 1 unit crushed garlic (parsley and hot pepper); 1 unit beans; 1 unit butter

Red Polenta from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

c. corn meal per 3-4 c. water
1 unit
crushed garlic
parsley and hot pepper
1 unit
beans
1 unit
butter
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Red Polenta

Ingredients

Method

What Makes This Variant Distinct