RCI-VG.001.0749.001

Marinated Cole Slaw

Name: Marinated Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Southern American cuisines
Ingredients: 1 gallon chopped or shredded cabbage (about 3½ lbs.); 2 unit chopped large green peppers; 1 unit (4-oz) jar diced pimento; 1 unit (16-oz) can diced tomatoes; 3 Tbsp salt; 1 tsp pepper; 1 cup sugar; 1 cup cider vinegar

Makes 1 gallon.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chopped or shredded cabbage (about 3½ lbs.)
1 gallon
chopped large green peppers
2 unit
(4-oz) jar diced pimento
1 unit
(16-oz) can diced tomatoes
1 unit
salt
3 Tbsp
pepper
1 tsp
sugar
1 cup
cider vinegar
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Marinated Cole Slaw

Ingredients

Method

What Makes This Variant Distinct