RCI-VG.001.0737.001
Gourmet Avocado-Tuna Salad
A delicious hearty and satisfying main dish luncheon salad served with hot crispy French bread. Hea
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- pkg. Ready Pac Baby spinach2 unit
- California avocados2 unitpeeled, pitted and cut into wedges
- solid pack Albacore Tuna2 cansdrained
- olive oil5 Tbsp
- lemon juice3 Tbsp
- wine vinegar2 Tbsp
- Dijon mustard1 Tbsp
- salt and freshly ground black pepper to taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)