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RCI-VG.001.0670.001

Marinated Cucumber Salad

Quebecers are big cucumber consumers, whether the cuke is fresh or pickled. Julian Armstrong, food e

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • long English cucumbers
    finely sliced
    2 unit
  • (5 mL) salt
    1 teaspoon
  • freshly-ground pepper
    1 unit
  • (5 mL) freshly-chopped dill
    1 teaspoon
  • (125 mL) paper-thin slices of red onion
    ½ cup
  • (250 mL) red wine vinegar
    1 cup
  • (20 mL) honey
    4 teaspoons
  • fresh lettuce leaves
    1 unit
  • sliced radishes (optional)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)