RCI-VG.001.0614.001

Vietnamese Bo Luc Lac Salad

Name: Vietnamese Bo Luc Lac Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vietnamese
Ingredients: 1 unit sirloin steaks (cubed); 1 unit garlic; 1 unit sauce; 1 unit Sugar; 1 unit salt; 1 unit olive oil; 1 unit Onion; 1 unit rice vinegar; 1 unit black pepper; 1 unit olive oil; 1 unit watercress

Bo Luc Lac Salad is a Vietnamese salad, which can be served cool. thumb|Bo Luc Lac Salad

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sirloin steaks
cubed
1 unit
garlic
1 unit
sauce
1 unit
Sugar
1 unit
salt
1 unit
olive oil
1 unit
Onion
1 unit
rice vinegar
1 unit
black pepper
1 unit
olive oil
1 unit
watercress
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vietnamese Bo Luc Lac Salad

Ingredients

Method

What Makes This Variant Distinct