RCI-VG.001.0575.001

Tahu Taugé

Name: Tahu Taugé
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 375 g (¾ lb) tofu (tahoe); 5 tbsp chopped onion; 1 unit cucumber (thinly sliced); 100 g (4oz) bean sprouts (taugé); 1 tbsp freshly grated root ginger; 4 tbsp sweet soy sauce (ketjap manis); 2 tbsp vinegar; 1 tbsp sugar; 1 tbsp chopped coriander leaves (silantro); ¼ tsp ground coriander seeds (ketumbar); 8 tbsp vegetable oil; 2 tsp sweet red pepper sauce or 1 tsp sambal oelek; 1 unit some salt

A crispy Indonesian salad with tofu, cucumber and beansprouts. This is my favourite salad! thumb|Ta

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

(¾ lb) tofu (tahoe)
375 g
chopped onion
5 tbsp
cucumber
thinly sliced
1 unit
(4oz) bean sprouts (taugé)
100 g
freshly grated root ginger
1 tbsp
sweet soy sauce (ketjap manis)
4 tbsp
vinegar
2 tbsp
sugar
1 tbsp
chopped coriander leaves (silantro)
1 tbsp
ground coriander seeds (ketumbar)
¼ tsp
vegetable oil
8 tbsp
sweet red pepper sauce or 1 tsp sambal oelek
2 tsp
some salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tahu Taugé

Ingredients

Method

What Makes This Variant Distinct