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RCI-VG.001.0513.001

Calico Vegetable Rice Salad

Makes 6 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • uncooked rice
    1 cup
  • water
    2 cups
  • curry powder
    1/2 teaspoon
  • tomato
    coarsely chopped
    1 medium
  • carrot
    diced
    1 medium
  • green bell pepper
    cut into thin strips
    1/2 cup
  • red bell pepper
    cut into thin strips
    1/2 cup
  • bottled oil and vinegar dressing
    1/4 cup
  • teaspoonhot pepper sauce
    1/4 unit
  • Onion
    sliced and separated into rings
    1/2 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)