RCI-VG.001.0483.001

Cabbage Salad with Dill

Name: Cabbage Salad with Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ head cabbage (Chinese or hard white); ½ unit cucumber; ½ unit bunch scallions; 1 unit salt and pepper; 3 tbsp sunflower seed oil; 1 tbsp white wine vinegar; 4 unit eggs (hard boiled); 2 tbsp dill (chopped)

Cabbage Salad with Dill from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cabbage
Chinese or hard white
¼ head
cucumber
½ unit
bunch scallions
½ unit
salt and pepper
1 unit
sunflower seed oil
3 tbsp
white wine vinegar
1 tbsp
eggs
hard boiled
4 unit
dill
chopped
2 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cabbage Salad with Dill

Ingredients

Method

What Makes This Variant Distinct