RCI-VG.001.0462.001

Russian Cole Slaw

Name: Russian Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit lg. firm cabbage; 2 unit med. beets; 1/4 unit c. green onions (chopped); 1 unit c. sour cream; 3 unit T. wine vinegar; 2 unit T. minced parsley; 2 tsp minced capers; 1 tsp salt; 1 tsp Sugar; 1/4 tsp tarragon; 1/4 tsp pepper

Russian Cole Slaw from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

lg. firm cabbage
1 unit
med. beets
2 unit
c. green onions
chopped
1/4 unit
c. sour cream
1 unit
T. wine vinegar
3 unit
T. minced parsley
2 unit
minced capers
2 tsp
salt
1 tsp
Sugar
1 tsp
tarragon
1/4 tsp
pepper
1/4 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Russian Cole Slaw

Ingredients

Method

What Makes This Variant Distinct