RCI-VG.001.0421.001
Strawberry Macadamia Salad
Serve this as a first course before the Veal medallions or Whitefish. * Makes 8 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- toasted macadamia nuts1 cup
- Michigan strawberries1 pintwashed and drained
- balsamic vinegar⅓ cup
- vegetable oil1 cup
- salt and pepper1 unit
- head bibb lettuce1 largewashed and dried
- Belgian endive4 largewashed and dried
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)