RCI-VG.001.0327.001

Roast Beef Salad

Name: Roast Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Mongolian
Ingredients: 6 slices deli roast beef (sliced medium); 1 unit French dressing; 1 head lettuce (shredded); 1 large tomato (cut up for salad as you like); 1 medium sweet onion (diced); 1 small green pepper (chopped)

Roast Beef Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

deli roast beef
sliced medium
6 slices
French dressing
1 unit
lettuce
shredded
1 head
tomato (cut up for salad as you like)
1 large
sweet onion
diced
1 medium
green pepper
chopped
1 small

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Roast Beef Salad

Ingredients

Method

What Makes This Variant Distinct