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RCI-VG.001.0314.001

Olive Rice Salad

Makes 4 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cooked rice (cooked in chicken broth)
    cooled to room temperature
    2 cups
  • sliced celery
    ½ cup
  • sliced ripe * ¼ cup minced onion
    ½ cup
  • diced pimentos
    ¼ cup
  • bottled Italian salad dressing
    ¼ cup
  • mayonnaise
    2 tablespoons
  • lettuce leaves
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)