RCI-VG.001.0312.001
Okra Salad
Okra Salad from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- okra 225 g½ lb
- firm tomato (diced)1 unit
- stick celery (chopped)1 unit
- salt 2 ml½ tsp
- black pepper 2 ml½ tsp
- green pepper (chopped)1 small
- margarine or olive oil 15 ml1 tbsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)