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Salada de Palmito
RCI-VG.001.0283.001

Salada de Palmito

right|Salada de palmito

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • large
    ripe, juicy beefsteak tomatoes or 4 ripe, juicy, home grown tomatoes, any kind
    2 unit
  • x 14-ounce can Brazilian hearts of palm
    1 unit
  • olive oil
    to taste
    1 unit
  • vinegar
    to taste
    1 unit
  • salt and pepper
    to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)