RCI-VG.001.0242.001

Rice corn salad

Name: Rice corn salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Croatian
Ingredients: 2 cups cooked brown rice; 2 cups corn kernels (fresh or frozen); 1 unit tomato (coarsely chopped); 1/2 cup chopped green pepper; 1/2 cup chopped green onions; 1/4 cup finely chopped fresh coriander (parsley, or dill); 2 TBSP wine vinegar; 2 TBSP water; 2 TBSP low-sodium soy sauce; 1/2 tsp Dijon mustard

Serves 6 to 8. thumb|Rice corn salad

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cooked brown rice
2 cups
corn kernels (fresh or frozen)
2 cups
tomato
coarsely chopped
1 unit
chopped green pepper
1/2 cup
chopped green onions
1/2 cup
finely chopped fresh coriander
parsley, or dill
1/4 cup
wine vinegar
2 TBSP
water
2 TBSP
low-sodium soy sauce
2 TBSP
Dijon mustard
1/2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice corn salad

Ingredients

Method

What Makes This Variant Distinct