RCI-VG.001.0119.001

May Salad

Name: May Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Salads
Ingredients: 3 cups cooked rice; 2 to 3 cups coarsely chopped cooked Chicken; 1/3 cup poppy seed dressing*; 2 cups citrus sections (grapefruit (orange, tangerines, etc.)); 2 cups strawberries or seedless Red Grapes (cut in half)

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

cooked rice
3 cups
coarsely chopped cooked Chicken
2 to 3 cups
poppy seed dressing*
1/3 cup
citrus sections (grapefruit
orange, tangerines, etc.)
2 cups
strawberries or seedless Red Grapes
cut in half
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

May Salad

Ingredients

Method

What Makes This Variant Distinct